BBQ Organic Chicken Breasts Pizzas with Ranch Drizzle
and Garden Salad
Our fresh pizza dough is super easy to work with, and when it comes to toppings, sweet and smoky BBQ sauce makes the perfect base for spiced chicken and red onions. This pizza is sure to be a hit with the whole family.
Ingredients: Pizza dough (enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid), water, semolina, canola oil, sugar, yeast, salt, calcium propionate, sodium stearoyl-2- lactylate, calcium sulphate) (wheat) • Organic chicken breast • Red onion • Baby tomatoes • Mozzarella cheese (pasteurized milk, modified milk ingredients, water, cream, salt, fructose, calcium chloride, bacterial culture, microbial enzyme, microbial rennet, citric acid, sodium phosphate, sodium citrate, potassium sorbate, cellulose, natamycin) (milk) • Radish • BBQ sauce (sugars (sugar/glucose-fructose, blackstrap molasses, brown sugar), tomato paste, vinegar, water, salt, modified corn starch, mustard, modified tapioca starch, mustard bran, chili peppers, soybean oil, garlic powder, onion powder, hydrolyzed corn protein, spices, seasoning, natural flavour, xanthan gum, caramel, citric acid, malic acid, sodium benzoate) (mustard) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Yogurt sauce (cream, pasteurized milk, milk protein concentrate, yogurt (partly skimmed milk, skim milk powder, bacterial culture), sour cream (milk ingredients, modified corn starch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), cucumber, garlic, lemon, vinegar, modified cornstarch, water, canola oil, salt, white pepper, herbs, potassium sorbate) (milk) • Ranch dressing (canola and/or soya oil, buttermilk (partly skimmed milk, salt, bacterial culture), white vinegar, water, sugar, salt, frozen egg yolk, spices, polysorbate 60, xanthan gum, natural flavour, monosodium glutamate, lactic acid, sodium benzoate, calcium lactate, calcium disodium EDTA) (egg, milk) • Croutons (wheat flour, vegetable oil, sugars (sugar, lactose), rice flour, salt, yeast, garlic powder, herbs, yeast extract, natural flavor (contains milk), silica, tricalcium phosphate) (milk, wheat) • BBQ seasoning (sugar (sugar, maltodextrin, brown sugar, molasses powder), salt, tomato powder, paprika powder, spices, garlic powder, onion powder, worcestershire sauce powder (maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices(celery seed), tamarind, natural flavor, sulphite), silicon dioxide), canola oil, citric acid, herbs, sodium diacetate, silicon dioxide (anti-caking agent), natural flavor) (sulphites) • Chives.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
2 unit(s)
Organic Chicken Breast
4 tbsp
BBQ Sauce
(Contains: Mustard May contain traces of: Gluten, Sulphites, Egg, Wheat, Sesame, Crustaceans, Soy, Fish, Milk)
½ unit(s)
Red Onion
¾ cup
Mozzarella Cheese, shredded
(Contains: Milk)
56 g
Spring Mix
3 tbsp
Yogurt Sauce
(Contains: Milk)
113 g
Baby Tomatoes
340 g
Pizza Dough
(Contains: Wheat May contain traces of: Sulphites, Egg, Sesame, Soy, Milk, Mustard, Barley)
9 g
BBQ Seasoning
(Contains: Sulphites May contain traces of: Wheat, Sesame, Soy, Milk, Mustard, Tree nuts, Peanuts)
3 unit(s)
Radish
28 g
Croutons
(Contains: Milk, Wheat May contain traces of: Sulphites, Egg, Sesame, Crustaceans, Soy, Fish, Mustard, Tree nuts, Peanuts)
7 g
Chives
2 tbsp
Ranch Dressing
(Contains: Milk, Egg May contain traces of: Sulphites, Wheat, Sesame, Soy, Fish, Mustard, Tree nuts)
Not included in your delivery
0.13 tsp
Salt*
0.13 tsp
Pepper*
½ tbsp
Oil*
Nutrition Values
Utensils
Cooking Steps
- Sprinkle both sides of dough with flour.
- On a parchment-lined baking sheet, stretch dough into a rough 12x8-inch oval shape. (NOTE: For 4 servings, use 2 parchment-lined baking sheets.)
- Let dough rest in a warm place, 8-10 min.
- While dough rests, pat chicken dry with paper towels, then cut into 1-inch pieces.
- Season chicken with BBQ Seasoning, salt and pepper.
- Heat a large non-stick pan over medium-high.
- When hot, add 1/2 tbsp oil, then chicken. (NOTE: For 4 servings, cook in 2 batches, using 1/2 tbsp oil per batch.)
- Pan-fry until cooked through, 3-4 min per side.**
- Transfer chicken to a plate.
- Meanwhile, peel, then cut half the onion into 1/8-inch-thick rounds (use whole onion for 4 servings). Separate into rings.
- Cut tomatoes in half.
- Cut radish into 1/4-inch rounds.
- Thinly slice chives.
- With floured hands, stretch dough again into a large oval shape.
- Spread BBQ sauce on to prepared dough.
- Sprinkle cheese over top of sauce.
- Top with chicken and onions.
- Bake pizza in the middle of the oven until golden-brown and crisp, 14-18 min. (NOTE: For 4 servings, bake pizzas in the middle and top of the oven, rotating sheets halfway through.)
- To a large bowl, add spring mix, radishes, croutons, tomatoes and yogurt sauce. Toss to combine.
- Drizzle ranch dressing over pizza, then sprinkle with chives.
- Cut pizza into slices.
- Divide pizza slices and salad between plates.
