Veggie Spring Rolls as an extra
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Veggie Spring Rolls as an extra

Veggie Spring Rolls as an extra

Serves 2

These tasty, veggie-filled bites will have your taste buds 'on a roll.'

Allergens:
Soy
Sesame
Wheat

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

/ serving 2 people

350 g

Summ! Vegetable Spring Rolls with house made plum sauce

(Contains Soy, Sesame, Wheat)

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Nutrition Values

Calories440 kcal
Fat21 g
Saturated Fat2 g
Carbohydrate51 g
Sugar7 g
Dietary Fiber5 g
Protein12 g
Cholesterol0 mg
Sodium770 mg
Trans Fat0 g
Potassium450 mg
Calcium75 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

Veggie Spring Rolls
1

Veggie Spring Rolls with housemade plum sauce