Veggie Ragu Rigatoni
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Veggie Ragu Rigatoni

Veggie Ragu Rigatoni

with Beyond Meat ® and Mushrooms

Allergens:
Wheat
•Soy
•Milk
•Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

2 unit(s)

Beyond Meat®

170 g

Rigatoni

(Contains Wheat)

113 g

Mushrooms

113 g

Mirepoix

1 unit(s)

Miso Broth Concentrate

(Contains Soy May contain Crustaceans, Egg, Fish, Milk, Mustard, Sesame, Sulphites, Wheat)

7 g

Parsley

56 mL

Cream

(Contains Milk)

¼ cup

Parmesan Cheese, shredded

(Contains Milk)

2 tbsp

Tomato Sauce Base

(May contain Wheat, Crustaceans, Soy, Milk, Sesame, Fish, Sulphites, Mustard, Egg)

1 tbsp

Zesty Garlic Blend

(Contains Sulphites)

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Nutrition Values

Calories750 kcal
Fat30 g
Saturated Fat15 g
Carbohydrate88 g
Sugar8 g
Dietary Fiber9 g
Protein39 g
Cholesterol45 mg
Sodium640 mg
Trans Fat0.4 g
Potassium1150 mg
Calcium225 mg
Iron9.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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