SuperQuick Saucy BBQ Chicken Sandwiches
with Creamy Cranberry Slaw- Mustard
- Wheat
- Barley
- Egg
- Sulphites
- May contain traces of allergens
- Milk
- Tree nuts
- Peanuts
- Sesame
- Soy
- Sulphites
- Wheat
- Gluten
- Egg
- Crustaceans
- Fish
- Mustard
Saucy chicken is nestled into toasted sandwich buns for this quick and easy dinner. Creamy slaw spiked with cranberries adds freshness, contrast and sweetness. Ingredients: Chicken breast • Sandwich bun (unbleached untreated enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sea salt, yeast, malted barley flour) (barley, wheat) • Coleslaw mix (carrot, green cabbage, red cabbage) • Bbq sauce (sugars (sugar/glucose-fructose, blackstrap molasses, brown sugar), tomato paste, vinegar, water, salt, modified corn starch, mustard, modified tapioca starch, mustard bran, chili peppers, soybean oil, garlic powder, onion powder, hydrolyzed corn protein, spices, seasoning, natural flavour, xanthan gum, caramel, citric acid, malic acid, sodium benzoate) (mustard) • Mayonnaise (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium edta) (mustard, egg) • Dried cranberries (cranberries, sugar, sunflower oil) • White wine vinegar (wine vinegar, potassium metabisulfite) (sulphites) • Applewood smoke spice (sugars (sugar, maltodextrin, molasses [maltodextrin]), dehydrated vegetables (garlic, onion, red bell pepper), spices (including mustard and celery) and herbs, salt, paprika powder, natural smoke flavor, yeast extract, silicon dioxide, spice extract) (mustard)
Ingredients
310 g
Chicken Breast, Diced
7 g
Applewood Smoke Spice
(Contains: May contain traces of allergens, Mustard, Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)
4 tbsp
BBQ Sauce
(Contains: Gluten, Sulphites, Egg, Wheat, Sesame, Crustaceans, Soy, Fish, Milk, May contain traces of allergens, Mustard)
2 unit(s)
Sandwich Bun
(Contains: Tree nuts, Sesame, Soy, May contain traces of allergens, Wheat, Barley)
170 g
Coleslaw Cabbage Mix
2 tbsp
Mayonnaise
(Contains: Egg, May contain traces of allergens, Mustard, Crustaceans, Fish, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy, Sulphites, Wheat)
28 g
Dried Cranberries
(Contains: Sesame, Sulphites, Tree nuts, Peanuts, Egg, Milk, Gluten, Soy, Mustard, May contain traces of allergens)
1 tbsp
White Wine Vinegar
(Contains: Sulphites)
Not included in your delivery
1 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*
Nutrition Values
Utensils
Cooking Steps
- Before starting, preheat the broiler to high.
- Wash and dry all produce.
- Halve buns.
- On an unlined baking sheet, arrange buns, cut-sides up. Set aside.
- Heat a large non-stick pan over medium-high.
- Drain chicken. Spread chicken out on a plate or a clean, flat surface, then season with Applewood Smoke Spice, salt and pepper.
- When the pan is hot, add 1 tbsp (2 tbsp) oil, then chicken. Cook for 1-2 min, turning occasionally, until chicken is golden.
- Reduce heat to medium. Cook for 3-5 min, stirring often, until chicken is cooked through.**
- Remove the pan from heat. Add BBQ sauce, then stir to combine. (TIP: Use two forks to break up any larger pieces of chicken.)
- Meanwhile, to a medium bowl, add mayo and vinegar, then season with salt and pepper. Whisk to combine.
- To the bowl, add coleslaw cabbage mix and cranberries, then toss to coat.
- Broil buns for 1-2 min in the middle of the oven, until golden. (TIP: Keep an eye on them so they don't burn!)
- Divide saucy chicken between bottom buns, then top with some coleslaw. Close sandwiches with bottom buns.
- Served any remaining coleslaw on the side.
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Many enjoyed the tasty chicken and BBQ sauce, though some found the coleslaw dressing too vinegary or bland.
- Ease of prep: Reviewers praised the quick and easy preparation, with great results for a simple meal.
- Suggestions: Consider adding cheese, pickles, or thinly sliced apples to enhance flavor; adjust coleslaw dressing with more mayo or a touch of sweetener.
- Portions: Some felt the meal needed an additional side dish like fries to feel complete.
- Bread: Several customers noted a preference for burger buns over the provided sandwich rolls.
