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Smart Impossible® Burger Patties Kibbeh Patties

Smart Impossible® Burger Patties Kibbeh Patties

with Bulgur, Fresh Salad and Hummus Drizzle
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
600 kcal
Protein
29g protein
Total
30 minutes
Difficulty
Medium
Allergens:
  • Soy
  • Wheat
  • Sesame
  • Mustard
  • Egg
  • May contain traces of allergens
  • Gluten
  • Wheat
  • Mustard
  • Sulphites
  • Egg
  • Crustaceans
  • Soy
  • Fish
  • Milk
  • Sesame
  • Tree nuts
  • Peanuts

Ingredients: Impossible™ Burger Patties (soy) (water, soy protein concentrate, sunflower oil, coconut oil, sugars (cultured dextrose, dextrose), methylcellulose, glutamates, modified plant starch, yeast extract, natural flavours, soy leghemoglobin, salt, mixed tocopherols (antioxidant), l-tryptophan, soy protein isolate, zinc gluconate, ferric phosphate, niacin (vitamin B3), calcium pantothenate (vitamin B5), pyridoxine hydrochloride (vitamin B6), thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2), vitamin B12) • Beefsteak tomato • Bulgur wheat (wheat) (durum wheat semolina) • Lemon • Cucumber • Hummus (sesame) (chickpeas (chickpeas, water, salt), soybean oil, tahini (sesame), water, salt, concentrated lemon juice, sugar, modified corn starch, garlic, olive oil, canola oil, sunflower oil, garlic powder, spices, natural flavour, xanthan gum, citric acid, phosphoric acid, sodium bisulphate, potassium sorbate, sodium benzoate, calcium disodium EDTA) • Mayonnaise (mustard, egg) (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Shawarma spice blend (spices and herbs, sugars (sugar, corn syrup solids), garlic powder, salt, corn starch, onion powder, silicon dioxide) • Parsley.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Impossible® Burger Patties

(Contains: Soy)

½ cup

Bulgur Wheat

(Contains: Wheat May be present: Gluten, Wheat)

4 tbsp

Hummus

(Contains: Sesame May be present: Mustard, Sulphites, Egg, Crustaceans, Wheat, Gluten, Soy, Fish, Milk)

1 tbsp

Mayonnaise

(Contains: Mustard, Egg May be present: Soy, Sulphites, Wheat, Fish, Milk, Mustard, Sesame)

7 g

Parsley

1 unit(s)

Mini Cucumber

1 unit(s)

Tomato

½ unit(s)

Lemon

28 g

Spring Mix

8 g

Shawarma Spice Blend

(May be present: Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)

Not included in your delivery

1 tbsp

Oil*

¼ tsp

Salt*

0.13 tsp

Pepper*

Calories600 kcal
Fat30 g
Saturated Fat8 g
Carbohydrate61 g
Sugar6 g
Dietary Fiber14 g
Protein29 g
Cholesterol5 mg
Sodium1030 mg
Potassium1300 mg
Calcium250 mg
Iron9 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Cook bulgur
1
  • Before starting, wash and dry all produce.
  • Add 2/3 cup (1 cup) water and 1/2 tsp (1 tsp) salt to a medium pot. Cover and bring to a boil over high heat.
  • Once boiling, stir in bulgur until water returns to a boil. Cover and remove from heat.
  • Let stand until bulgur is tender and liquid is absorbed, 12-15 min. 
Prep
2
  • Meanwhile, zest, then juice half the lemon (use a whole lemon for 4 servings). 
  • Cut cucumber into 1/4-inch half-moons. 
  • Cut tomato into 1/4-inch pieces. 
  • Roughly chop parsley.
  • Add hummus, mayo, 1/2 tbsp (1 tbsp) water and 1 tsp (2 tsp) lemon juice to a small bowl. Season with salt and pepper, then whisk to combine. Set aside. 
Make salad
3
  • In a large bowl, add 1 tsp (2 tsp) lemon juice and 1/2 tbsp (1 tbsp) oil. (TIP: Add a pinch of sugar to dressing, if desired!) Whisk to combine, then season with salt and pepper.
  • To the large bowl, add tomatoes, cucumbers and spring mix. Set aside. (We will toss in step 6).
Make 'kibbeh'
4
  • Once bulgur is tender, add 3 tbsp (6 tbsp) cooked bulgur, Impossible® Burger Patties, Sharwarma Spice Blend, 1/4 tsp (1/2 tsp) salt, 1/8 tsp (1/4 tsp) pepper and half the parsley to another large bowl, then combine. 
  • Roll mixture into 4 (8) 1/2-inch high equal-sized patties. 
Cook 'kibbeh'
5
  • Heat a large non-stick pan over medium heat.
  • When hot, add 1/2 tbsp (1 tbsp) oil, then patties. (NOTE: Don't overcrowd the pan; cook patties in 2 batches if needed, using 1 tbsp oil per batch.) Cook until browned and cooked through, 2-3 min per side.**
Finish and serve
6
  • Toss salad until combined. 
  • Fluff remaining bulgur with a fork.
  • Add lemon zest and remaining parsley to the pot with bulgur. Fold in to combine. 
  • Divide bulgur and salad between plates. 
  • Top with kibbeh.
  • Drizzle over lemony hummus sauce. 
7

If you've opted to get Impossible®, prep and cook the same way the recipe instructs you to prep and cook beef.** 

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