
Fire up the grill and get ready to welcome the Summer season with this dish! Unctuous chorizo apple burgers paired with fresh grilled asparagus and delicious gribiche sauce are the perfect components to make that evening patio dinner even more enticing.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
250 g
Chorizo Sausage, uncased
2 unit(s)
Artisan Bun
(Contains: Soy, Wheat, Milk May contain traces of: Mustard, Sesame, Soy, Sulphites, Egg, Milk)
1 unit(s)
Gala Apple
28 g
Spring Mix
227 g
Asparagus
1 unit(s)
Lemon
4 tbsp
Mayonnaise
(Contains: Egg, Mustard May contain traces of: Mustard, Sesame, Soy, Sulphites, Milk, Crustaceans, Fish, Gluten, Wheat)
7 g
Parsley
¼ cup
Panko Breadcrumbs
(Contains: Wheat May contain traces of: Gluten)
90 mL
Dill Pickle, sliced
7 g
Chives