Bacon-Wrapped Green Beans
with Horseradish Dip- Sulphites
- Soy
- Egg
- Mustard
- Sesame
- Fish
- Wheat
- Milk
- Soy
- Tree nuts
- Mustard
- Crustaceans
- Sulphites
- Gluten
- Egg
- May contain traces of allergens
- Peanuts
- Triticale
For this easy yet indulgent appetizer, crisp, smoky bacon encases tender green beans, creating a mouthwatering blend of flavours. Paired with a zesty horseradish dipper, they're a welcome addition with a little kick. Ingredients: Green beans • Bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, spices, smoke) • Creamy horseradish sauce (vegetable oil, water, horseradish, sugar, frozen egg yolk, vinegar, salt, modified corn starch, mustard, dried onion, spices, natural flavour (mustard), tamarind gum, xanthan gum, citric acid) (egg, mustard) • Mayonnaise (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) (mustard, egg) • Montreal spice blend (salt, spices (including mustard) and herbs, dehydrated garlic, palm oil, spice extracts) (mustard) • Chives.
Ingredients
200 g
Bacon Strips
340 g
Green Beans
7 g
Chives
2 tbsp
Creamy Horseradish Sauce
(Contains: Sulphites, Soy, Egg, Mustard May be present: Sesame, Fish, Wheat, Milk, Soy, Tree nuts, Mustard, Crustaceans, Sulphites, Gluten, Egg)
2 tbsp
Mayonnaise
(Contains: Egg, Mustard May be present: Sesame, Fish, Wheat, Milk, Soy, Tree nuts, Mustard, Crustaceans, Sulphites, Gluten, Egg)
1 tbsp
Montreal Spice Blend
(Contains: Mustard May be present: Sesame, Wheat, Milk, Soy, Tree nuts, Mustard, Sulphites, Peanuts, Triticale)
Not included in your delivery
½ tbsp
Oil*
Nutrition Values
Utensils
Cooking Steps
- Trim green beans.
- Cut bacon strips in half crosswise. (NOTE: You should have 16 pieces for 2 ppl or 34 pieces for 4 ppl.)
- Place 5-6 beans perpendicular to each piece of bacon. Wrap bacon tightly around green beans to create bundles.
- Transfer bacon-wrapped green bean bundles to a foil-lined baking sheet, seam-sides down.
- Drizzle 1/2 tbsp (1 tbsp) oil over top of green bean bundles, then season with Montreal Spice Blend.
- Roast in the middle of the oven until bacon is crisp, 18-22 min.**
- Thinly slice chives.
- Add horseradish sauce, chives and mayo to a small bowl. Stir to combine.
- Transfer bacon-wrapped green beans to a platter.
- Serve horseradish sauce alongside for dipping.
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Customers loved the taste, calling it "absolutely delicious" and praising the horseradish dip as a flavorful complement.
- Ease of prep: Many found this recipe quick and easy to prepare, with the option to make ahead and store in the fridge before roasting.
- Suggestions: Consider cooking the beans a bit longer for tenderness; some found them slightly chewy.
