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SuperQuick Impossible® Protein-and-Pineapple Bowls

SuperQuick Impossible® Protein-and-Pineapple Bowls

with Crispy Shallot Rice
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
760 kcal
Protein
: 
28g protein
Total
: 
15 minutes
Difficulty
: 
Easy
Allergens:
  • Soy
  • Wheat
  • Egg
  • Milk
  • Mustard
  • Gluten
  • May contain traces of allergens
  • Sulphites
  • Tree nuts
  • Fish
  • Wheat
  • Egg
  • Sesame
  • Mustard
  • Soy
  • Crustaceans
  • Milk
  • Triticale
  • Peanuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Impossible® Burger Patties

(Contains: Soy)

1 unit(s)

Sweet Bell Pepper

1 unit(s)

Diced Pineapple Cup

56 g

Yellow Onion, chopped

7 g

Cilantro

28 g

Crispy Shallots

(Contains: Wheat May be present: Gluten)

2 tbsp

Chipotle Sauce

(Contains: Egg, Milk, Mustard, Soy May be present: Sulphites, Tree nuts, Fish, Wheat, Egg, Sesame, Gluten, Mustard, Soy, Crustaceans, Milk)

8 g

Mexican Seasoning

(May be present: Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)

4 g

Garlic Salt

(May be present: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)

227 g

Microwaveable Rice

(May be present: Tree nuts, Wheat, Egg, Milk, Peanuts, Sesame, Soy)

Not included in your delivery

½ tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Calories760 kcal
Fat27 g
Saturated Fat11 g
Carbohydrate108 g
Sugar18 g
Dietary Fiber9 g
Protein28 g
Sodium1480 mg
Potassium1050 mg
Calcium200 mg
Iron9.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Cook rice
1
  • Before starting, to a medium pot, add 1 1/4 cups (2 1/2 cups) water and garlic salt. Cover and bring to a boil over high. Wash and dry all produce.
  • When the water is almost at a boil, using a strainer, rinse rice until water runs clear.
  • To the boiling water, stir in rice, then reduce heat to low. Cover and cook for 13-15 min, until rice is tender and water is absorbed.
  • Remove from heat. Set aside, still covered.
Prep
2
  • Meanwhile, roughly chop cilantro.
  • Core, then cut pepper into 1/4-inch pieces.
Cook Impossible® Burger Patties
3
  • Heat a large non-stick pan over medium-high.
  • When the pan is hot, add 1/2 tbsp (1 tbsp) oil, then onions, peppers and Impossible® Burger Patties. Cook for 5-6 min, breaking up patties into smaller pieces, until crispy.**
  • Add Mexican Seasoning and pineapple with its juices. Cook for 1 min, stirring often, until juices are absorbed. Season with salt and pepper.
Finish and serve
4
  • Fluff rice with a fork, then stir in half the crispy shallots.
  • Divide rice between bowls. Top with Impossible® Burger Patties-pineapple mixture.
  • Drizzle with chipotle sauce.
  • Sprinkle cilantro and remaining crispy shallots over top.
5

If you've opted to get Impossible® Burger Patties, cook for 5-6 min, in the same way as the chorizo, breaking up patties into smaller pieces, until crispy.**

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