
This dish features delicate tortellini stuffed with rich cheese in a velvety cream sauce. Vibrant peas and blistered cherry tomatoes add a burst of colour and sweetness, and a generous sprinkle of freshly grated Parmesan brings it all home. Ingredients: Cheese tortellini (pasta: durum wheat semolina, water, liquid egg yolk, liquid whole eggs, filling: cheeses (ricotta, parmesan, romano), toasted wheat crumbs, whey, vegetable oil, flavour (milk), water, salt, yeast extract, garlic powder) (egg, milk, wheat) • 35% Cream (cream, milk, dextrose, cellulose gel, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate) (milk) • Baby tomatoes • Green peas • Parmesan cheese (modified milk ingredients, water, natural flavour, modified corn starch, calcium chloride, lipase, bacterial culture, microbial enzyme, microbial rennet, cheese (milk, bacterial culture, salt, microbial enzyme, annatto), natamycin, ultrafiltered milk and milk ingredients, salt, sodium phosphate, flavour, citric acid, sodium citrate, potassium sorbate, acetic acid, lactic acid, annatto, sorbic acid, anticaking blend (cellulose powder, potato starch, corn starch, dextrose, calcium sulfate, enzyme)) (milk) • Garlic puree (garlic puree, soybean oil, water, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Parsley • Italian seasoning (oregano, basil, marjoram, garlic powder, rosemary, parsley flakes, bay leaf, canola oil, silicon dioxide).
350 g
Cheese Tortellini
(Contains: Egg, Milk, Wheat May be present: Egg, Milk, Wheat)
237 mL
Cream
(Contains: Milk)
113 g
Baby Tomatoes
56 g
Green Peas
1 tbsp
Italian Seasoning
(May be present: Milk, Wheat, Soy, Triticale, Sesame, Tree nuts, Mustard, Sulphites, Peanuts)
7 g
Parsley
¼ cup
Parmesan Cheese, shredded
(Contains: Milk)
1 tbsp
Garlic Puree
(May be present: Egg, Milk, Wheat, Soy, Sesame, Tree nuts, Mustard, Sulphites, Crustaceans, Fish, Gluten)
2 tbsp
Unsalted Butter*
(Contains: Milk)
1 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*



