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Mushroom and Boursin Dutch Baby
Mushroom and Boursin Dutch Baby

Mushroom and Boursin Dutch Baby

with Green Peas and Fresh Salad

A Dutch baby is a large oven baked skillet pancake. Enjoyed sweet or savoury, we've turned this classic breakfast item into a creamy, dreamy veggie dinner featuring herby soft cheese, green peas and hearty earthy mushrooms.

Allergens:
Egg
•Milk
•Wheat
•Soy
•Sulphites

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time50 minutes
Cooking Time8 minutes
DifficultyEasy

Ingredients

serving amount

2 unit(s)

Egg

(Contains: Egg)

113 g

Mushrooms

1 unit(s)

Mini Cucumber

56 g

Baby Spinach

1 unit(s)

Yellow Onion

56 g

Green Peas

150 g

Boursin Garlic and Fine Herbs Cheese

(Contains: Milk May contain traces of: Tree nuts)

28 g

Seed Blend

(May contain traces of: Tree nuts, Egg, Gluten, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites)

1.5 cup

All-Purpose Flour

(Contains: Wheat May contain traces of: Tree nuts, Egg, Gluten, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Crustaceans, Fish)

2 tbsp

Garlic Spread

(Contains: Soy May contain traces of: Milk, Sulphites)

1 tbsp

White Wine Vinegar

(Contains: Sulphites May contain traces of: Egg, Milk, Mustard, Sesame, Soy, Fish, Wheat)

7 g

Zesty Garlic Blend

(Contains: Sulphites May contain traces of: Tree nuts, Milk, Mustard, Peanuts, Sesame, Soy, Wheat)

Nutrition Values

Calories990 kcal
Fat55 g
Saturated Fat25 g
Carbohydrate96 g
Sugar16 g
Dietary Fiber8 g
Protein34 g
Cholesterol280 mg
Sodium860 mg
Trans Fat1 g
Potassium750 mg
Calcium225 mg
Iron7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps