
Boneless and skinless, these chicken thighs stay juicy and tender in everything from weeknight stir-fries to slow-cooked meals.
Ingredients: Chicken thighs.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
280 g
Chicken Thighs