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Jumbo Shrimp Grill Pack

with Broccolini and Corn
Get Up To 20 Free Meals + Free Sides for Life
Calories
220 kcal
Protein
25g protein
Difficulty
Easy
Allergens:
  • Shrimp
  • Triticale
  • Mustard
  • Wheat
  • Sesame
  • Soy
  • Peanuts
  • Sulphites
  • Milk
  • Tree nuts
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

570 g

Jumbo Shrimp

(Contains: Shrimp)

4 unit(s)

Corn on the Cob

12 g

Lemon-Pepper Seasoning

(May be present: Triticale, Mustard, Wheat, Sesame, Soy, Peanuts, Sulphites, Milk, Tree nuts)

1 unit(s)

Lemon

340 g

Broccolini

Not included in your delivery

tbsp

Oil*

tsp

Salt*

tsp

Pepper*

Calories220 kcal
Fat3 g
Saturated Fat0.5 g
Carbohydrate27 g
Sugar8 g
Dietary Fiber5 g
Protein25 g
Cholesterol180 mg
Sodium1080 mg
Potassium700 mg
Calcium125 mg
Iron1.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1
  • Husk, then cut each cob in half crosswise.
  • Brush each cob with 1/2 tbsp oil.
  • Add corn to the one side of the grill. Close lid and grill, turning occasionally, until corn is tender and grill marks form, 8-10 min.
2
  • Trim ends off broccolini, then cut any larger stalks in half lengthwise, leaving thinner stalks whole.
  • Brush broccolini with 1.5 tbsp oil. Season with salt and pepper.
  •  Add broccolini to the other side of the grill. Grill, flipping once, until tender/tender-crisp, 4-5 min.
3
  • Cut lemon into wedges.
  • Pat shrimp firmly dry with paper towels.
  • Drizzle 1 tbsp oil over shrimp, then season with lemon-pepper seasoning. Season with 1/4 tsp salt, then toss to coat.
4
  • Add shrimp to the grill. Cook, flipping shrimp once until cooked through, 2-3 min per side.**
  • Serve lemon wedges alongside grilled veggies and shrimp. 

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