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Italian Baked Pork Tenderloin and Pan Sauce

Italian Baked Pork Tenderloin and Pan Sauce

with Parm-Roasted Potatoes

Get Up To 20 Free Meals + Free Sides for Life

Get Up To 20 Free Meals + Free Sides for Life

Calories

:

650 kcal

Protein

:

46g protein

Total

:

40 minutes

Difficulty

:

Medium

Allergens:

Soy
Milk
Milk
Sulphites
Wheat
Tree nuts
Triticale
Mustard
Soy
Sesame
Peanuts
May contain traces of allergens
Fish
Crustaceans
Egg

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

Serving amount

340 g

Pork Tenderloin

4 g

Garlic Salt

(May be present: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)

7.5 g

Chicken Stock Powder

(Contains: Soy May be present: Milk, Sulphites, Wheat, Tree nuts, Mustard, Sesame, Peanuts)

4.3 g

Italian Seasoning

(May be present: Milk, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)

400 g

Red Potato

¼ cup

Parmesan Cheese, grated

(Contains: Milk)

4 tbsp

Italian Dressing

(Contains: Milk May be present: Sulphites, Wheat, Mustard, Soy, Sesame, Fish, Crustaceans, Egg)

1 unit(s)

Tomato

56 g

Spring Mix

Not included in your delivery

1 tbsp

Oil*

2 tbsp

Unsalted Butter*

(Contains: Milk)

Nutrition Values

Calories650 kcal

Fat31 g

Saturated Fat11 g

Carbohydrate46 g

Sugar11 g

Dietary Fiber6 g

Protein46 g

Cholesterol130 mg

Sodium1730 mg

Trans Fat0.5 g

Potassium1750 mg

Calcium250 mg

Iron5 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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