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Fresh Vegetables

Fresh Vegetables

10pc of veg | Fuel your midday munchies with this better-for-you snack
4.5(16)
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Calories
: 
310 kcal
Protein
: 
11g protein
Difficulty
: 
Medium
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ serving 2 people

4 unit(s)

Sweet Bell Pepper

227 g

Baby Tomatoes

227 g

Sugar Snap Peas

4 unit(s)

Carrot

Calories310 kcal
Fat2 g
Carbohydrate65 g
Sugar37 g
Dietary Fiber16 g
Protein11 g
Sodium260 mg
Potassium2250 mg
Calcium200 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Fresh Vegetables

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