Vietnamese-Style Chicken Salad
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Vietnamese-Style Chicken Salad

with Crispy Shallots and Cashews

Refreshing, crunchy, spicy and vibrant, this Vietnamese-Style Chicken will instantly awaken your taste buds. With ingredients like hearty chicken, mint, cashews and sweet chili sauce get your taste buds ready to go on a wild adventure!

Tags:
Spicy
Allergens:
Wheat
Cashews
Soy
Fish
Milk
Sesame
Sulphites
Anchovies

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time25 minutes
Cooking Time5 minutes
DifficultyEasy

Ingredients

serving amount

2 unit(s)

Chicken Breasts

170 g

Coleslaw Cabbage Mix

1 unit(s)

Mini Cucumber

7 g

Mint

28 g

Crispy Shallots

(Contains Wheat May contain Gluten)

28 g

Cashews, chopped

(Contains Cashews May contain Soy, Sulphites, Wheat, Egg, Milk, Mustard, Peanuts, Sesame)

4 tbsp

Nuoc Cham

(Contains Soy, Fish May contain Crustaceans, Egg, Gluten, Milk, Mustard, Sesame, Sulphites, Wheat)

4 tbsp

Sweet Chili Sauce

(May contain Tree nuts, Wheat, Fish, Sulphites, Soy, Milk, Gluten, Sesame, Crustaceans, Egg, Mustard)

6 g

Thai Seasoning

(Contains Milk, Sesame, Sulphites May contain Mustard, Peanuts, Soy, Tree nuts, Wheat)

1 tbsp

Fish Sauce

(Contains Anchovies May contain Crustaceans, Egg, Fish, Gluten, Milk, Mustard, Tree nuts, Sesame, Soy, Sulphites, Wheat)

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Nutrition Values

Calories450 kcal
Fat17 g
Saturated Fat6 g
Carbohydrate37 g
Sugar22 g
Dietary Fiber4 g
Protein44 g
Cholesterol130 mg
Sodium850 mg
Trans Fat0 g
Potassium950 mg
Calcium75 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps