Tonight, we're serving up the crave-worthy dish you've been dreaming of – a garlicky sun-dried tomato sauce studded with onions and peppers draped over salmon and buttery pearl couscous. Each bite will have you going back for more.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
250 g
Salmon Fillets, skin-on
(Contains Salmon)
2 unit(s)
Garlic, cloves
¼ cup
Sun-Dried Tomato Pesto
(Contains Milk May contain Soy, Sulphites)
56 mL
Cream
(Contains Milk)
¾ cup
Pearl Couscous
(Contains Wheat)
1 unit(s)
Sweet Bell Pepper
1 unit(s)
Cream Cheese
(Contains Milk)
1 unit(s)
Yellow Onion
1 tbsp
Cream Sauce Spice Blend
(Contains Wheat May contain Tree nuts, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites)
¼ tsp
Salt*
1 tbsp
Unsalted Butter*
(Contains Milk)
0.13 tsp
Pepper*
1 tbsp
Oil*