Asparagus and Lemon Focaccia
with Walnut, Apple and Endive Salad
Allergens:
Milk
•Wheat
•Walnuts
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Preparation Time40 minutes
Cooking Time10 minutes
DifficultyMedium
Ingredients
serving amount
100 g
Ricotta Cheese
(Contains: Milk)
340 g
Pizza Dough
(Contains: Wheat May contain traces of: Mustard, Sesame, Sulphites, Barley, Egg, Milk, Soy)
2 unit(s)
Garlic, cloves
227 g
Asparagus
1 unit(s)
Lemon
7 g
Oregano
¼ cup
Parmesan Cheese, shredded
(Contains: Milk)
56 g
Spring Mix
28 g
Walnuts, chopped
(Contains: Walnuts May contain traces of: Sulphites, Egg, Gluten, Milk, Mustard, Peanuts, Sesame, Soy)
1 unit(s)
Gala Apple
Nutrition Values
Calories740 kcal
Fat25 g
Saturated Fat8 g
Carbohydrate103 g
Sugar17 g
Dietary Fiber9 g
Protein30 g
Cholesterol35 mg
Sodium1090 mg
Trans Fat0.4 g
Potassium700 mg
Calcium750 mg
Iron8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
