SuperQuick Chorizo and Black Bean Nachos
with Guac and Creamy Dressing
These super-quick chorizo nachos are ready in just 15 minutes! For this flavour fiesta, crispy tortilla chips are loaded with spicy chorizo and gooey melted cheese, then topped with tangy sour cream, fresh guacamole and a sprinkle of green onions.
Ingredients: Black beans (black beans, water, salt, calcium chloride, citric acid) • Chorizo sausage (pork, water, sugars (dextrose), spices, salt, paprika, potassium chloride, potassium phosphate, flavour, dehydrated onion, dehydrated garlic, sodium erythorbate, sodium diacetate, paprika extractives, spice extractives, bakon Hfbn) • Tomatoes • Cheddar cheese (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) (milk) • Tortilla chips (whole grain corn, white corn, corn masa flour, water, vegetable oil, salt, calcium hydroxide) • Guacamole (hass avocado, tomato, onion, sea salt, garlic, cilantro, cilantro essential oil) • Creamy dressing (vegetable oil, water, frozen egg yolk, modified corn starch, sour cream solids (milk), sugar, whey (milk), concentrated lime juice, whey protein concentrate (milk), salt, natural flavour, yeast extract, xanthan gum, lactic acid, potassium sorbate, sodium benzoate) (egg, milk) • Green onion • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide).
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
Ingredients
250 g
Chorizo Sausage, uncased
85 g
Tortilla Chips
(May contain Sesame, Milk)
1 cup
Cheddar Cheese, shredded
(Contains Milk)
3 tbsp
Guacamole
43 mL
Creamy Dressing
(Contains Egg, Milk)
2 unit(s)
Green Onion
1 unit(s)
Black Beans
1 unit(s)
Tomato
1 tbsp
Mexican Seasoning
(May contain Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)
Not included in your delivery
1 tbsp
Oil*
0.13 tsp
Salt*
0.13 tsp
Pepper*
Nutrition Values
Utensils
Instructions
- Drain, then rinse black beans.
- Heat a large non-stick pan over medium-high heat.
- When hot, add 1 tbsp (2 tbsp) oil, then chorizo and beans. Cook, breaking up chorizo into smaller pieces, until no pink remains, 5-6 min.**
- Carefully drain and discard excess fat. Add Mexican Seasoning and cook, stirring often, until fragrant, 1 min. Season with salt and pepper.
- Spread tortilla chips out evenly onto a parchment-lined baking sheet.
- Top with chorizo-bean mixture, then cheddar cheese.
- Bake nachos in the middle of the oven until cheese is golden-brown and melted, 4-5 min.
- Meanwhile, thinly slice green onions.
- Cut tomato into 1/4-inch pieces.
- Divide nachos between plates, then sprinkle with tomatoes and green onions.
- Dollop guacamole and creamy dressing over top.