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Smoky Beef Cheeseburger

Smoky Beef Cheeseburger

with Spiced Potato Wedges, Caramelized Onion and BBQ Mayo

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This classic burger becomes next-level-delicious with the addition of smoky flavours both on the potato wedges, and in the creamy BBQ mayo! The addition of caramelized onions will earn this recipe its rightful place among the family favourites.

Tags:Family
Allergens:Sulphites/SulfiteMustard/MoutardeMilk/LaitEgg/OeufWheat/Blé

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

460 g

Russet Potato

250 g

Ground Beef

¼ cup

BBQ Sauce

(ContainsSulphites/Sulfite, Mustard/Moutarde)

1 tbsp

Smoked Paprika-Garlic Blend

113 g

Red Onion, sliced

¼ cup

Cheddar Cheese, shredded

(ContainsMilk/Lait)

56 g

Baby Spinach

4 tbsp

Mayonnaise

(ContainsSulphites/Sulfite, Mustard/Moutarde, Egg/Oeuf)

2 unit

Artisan Bun

(ContainsWheat/Blé)

1 tbsp

Balsamic Vinegar

(ContainsSulphites/Sulfite)

Not included in your delivery

1 tsp

Sugar*

2 tbsp

Oil*

¼ tsp

Salt*

¼ tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)4812 kJ
Calories1150 kcal
Fat60 g
Saturated Fat15 g
Carbohydrate109 g
Sugar22 g
Dietary Fiber7 g
Protein42 g
Cholesterol110 mg
Sodium1560 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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