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Sausage Roll Dinner

Puff pastry and Mustard Sauce

Allergens:
Soy
Wheat
Mustard
Sulphites

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time30 minutes
Cooking Time
DifficultyMedium

Ingredients

serving amount

250 g

Mild Italian Sausage, uncased

340 g

Puff Pastry

(Contains: Soy, Wheat)

56 g

Yellow Onion, chopped

2 unit(s)

Garlic, cloves

4 tbsp

Dijon Mustard

(Contains: Mustard May contain traces of: Fish, Milk, Sesame, Egg, Wheat, Crustaceans, Soy, Gluten, Sulphites)

170 g

Green Beans

113 g

Spring Mix

1 tbsp

Red Wine Vinegar

(Contains: Sulphites)

1 unit(s)

Sour Cream

Nutrition Values

Calories1000 kcal
Fat58 g
Saturated Fat25 g
Carbohydrate79 g
Sugar9 g
Dietary Fiber8 g
Protein36 g
Cholesterol80 mg
Sodium1910 mg
Trans Fat0.5 g
Potassium900 mg
Calcium100 mg
Iron7.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps