Kafta Bi Bandora
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Kafta Bi Bandora

in Tomato Sauce

Tags:
Discovery
Allergens:
Mustard
•Wheat
•Soy
•Milk

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking Time10 minutes
DifficultyMedium

Ingredients

serving amount

250 g

Ground Beef

1 unit(s)

Beef Broth Concentrate

1 unit(s)

Crushed Tomatoes with Garlic and Onion

2 unit(s)

Tomato

7 g

Parsley

2 unit(s)

Russet Potato

1 tbsp

Middle Eastern Seasoning

(Contains Mustard May contain Soy, Sulphites, Tree nuts, Wheat, Milk, Peanuts, Sesame)

2 unit(s)

Garlic, cloves

¼ cup

Panko Breadcrumbs

(Contains Wheat May contain Gluten)

1 unit(s)

Yellow Onion

2 unit(s)

Flatbread

(Contains Soy, Milk, Wheat May contain Gluten, Mustard)

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Nutrition Values

Calories900 kcal
Fat24 g
Saturated Fat8 g
Carbohydrate130 g
Sugar23 g
Dietary Fiber12 g
Protein45 g
Cholesterol75 mg
Sodium1970 mg
Trans Fat0.5 g
Potassium2500 mg
Calcium200 mg
Iron11 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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