Grilled Maple-Mustard Glazed Salmon
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Grilled Maple-Mustard Glazed Salmon

Grilled Maple-Mustard Glazed Salmon

with Corn and Zucchini Wild Rice

Tags:
BBQ
Allergens:
Salmon
•Mustard
•Soy
•Sulphites

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time8 minutes
DifficultyEasy

Ingredients

serving amount

250 g

Salmon Fillets, skin-on

(Contains Salmon)

2 tbsp

Maple Syrup

1 tbsp

Whole Grain Mustard

(Contains Mustard May contain Soy, Crustaceans, Wheat, Milk, Sesame, Sulphites, Egg, Gluten, Fish)

½ cup

Wild Rice Medley

113 g

Corn Kernels

7.5 g

Vegetable Stock Powder

(Contains Soy, Sulphites May contain Milk, Mustard, Tree nuts, Peanuts, Sesame, Wheat)

1 unit(s)

Zucchini

2 g

Garlic Salt

(May contain Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)

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Nutrition Values

Calories610 kcal
Fat19 g
Saturated Fat4 g
Carbohydrate77 g
Sugar24 g
Dietary Fiber3 g
Protein33 g
Cholesterol80 mg
Sodium1000 mg
Trans Fat0 g
Potassium1200 mg
Calcium125 mg
Iron2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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