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Egg Salad Melt Sammie

Egg Salad Melt Sammie

with Dill Pickles

Tags:
Lunch
Allergens:
Egg
Mustard
Wheat
Barley
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time10 minutes
Cooking Time3 minutes
DifficultyMedium
serving amount

unit(s)

Hard Boiled Egg

(Contains: Egg May contain traces of: Egg, Fish, Soy, Wheat)

2 tbsp

Mayonnaise

(Contains: Egg, Mustard May contain traces of: Fish, Soy, Wheat, Crustaceans, Gluten, Milk, Mustard, Sesame, Sulphites)

1 unit(s)

Ciabatta Roll

(Contains: Wheat, Barley May contain traces of: Soy, Sesame, Walnuts, Oats, Rye, Triticale)

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

90 mL

Dill Pickle, sliced

1 unit(s)

Tomato

1 unit(s)

Green Onion

Not included in your delivery

0.13 g

Salt*

0.13 tsp

Pepper*

1 tbsp

Unsalted Butter*

Calories70 kcal
Fat5 g
Saturated Fat1.5 g
Protein7 g
Cholesterol205 mg
Sodium70 mg
Potassium50 mg
Calcium30 mg
Iron0.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps