Delicious and Herbalicious Dip
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Delicious and Herbalicious Dip

Delicious and Herbalicious Dip

with Veggies and Garlic Pita Crisps

Grab a snack! Dunk wholesome veggies and golden pita crisps into this satisfying Herby Yogurt Dip!

Tags:
Veggie

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time15 minutes
Cooking Time
DifficultyMedium

Ingredients

/ serving 2 people

1 unit(s)

Greek Yogurt

2 unit(s)

Pita Bread

2 unit(s)

Carrot

1 unit(s)

Sweet Bell Pepper

7 g

Parsley

1 unit(s)

Garlic, cloves

1 tsp

Garlic Salt

(May contain Wheat, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Tree nuts)

Not included in your delivery

0.13 tsp

Pepper*

1 tbsp

Oil*

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Nutrition Values

Calories150 kcal
Fat7 g
Saturated Fat1 g
Carbohydrate19 g
Sugar10 g
Dietary Fiber5 g
Protein2 g
Cholesterol0 mg
Sodium680 mg
Trans Fat0 g
Potassium650 mg
Calcium50 mg
Iron1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Baking Sheet
•Measuring Spoons
•Medium Bowl

Instructions

Prep
1

Peel, then cut carrots into 1/2-inch matchsticks. (TIP: For super crisp and crunchy carrot sticks, plunge them into a large bowl of ice water! Pat dry with a clean towel before serving.) Core, then cut pepper into 1/2-inch slices. Roughly chop parsley. Peel, then mince or grate garlic. Cut each pita into 8 equal wedges.

Make garlic pita crisps
2

Add pita wedges, garlic, half the parsley, half the garlic salt and 1 tbsp oil to a baking sheet. Season with pepper, then toss to coat. Arrange in a single layer. Bake in the top of the oven, until golden and crisp, 4-6 min.

Make herby yogurt dip
3

Add yogurt, remaining garlic salt and remaining parsley to a medium bowl. Season with pepper, then stir to combine.

Finish and serve
4

Transfer yogurt dip to a serving bowl, if desired. Arrange herby yogurt dip, pita crisps, carrots and peppers on a serving platter.