We're bringing the taqueria home tonight! This easy dinner comes together in a cinch, without the time and effort of a slow-cooker. Packed with rich and smoky flavours, this meal will have you dreaming of your next Mexican vacation.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
300 g
Shredded Beef
(ContainsSoy/Soja)6 unit
Flour Tortillas, 6-inch
(ContainsWheat/Blé)160 g
Sweet Bell Pepper
1 tbsp
Mexican Seasoning
2 tbsp
Red Wine Vinegar
(ContainsSulphites/Sulfite)1 tsp
Chipotle Powder
56 g
Onion, sliced
56 g
Spring Mix
6 tbsp
Sour Cream
(ContainsMilk/Lait)7 g
Cilantro
2 tbsp
Oil*
2 tsp
Sugar*
¼ tsp
Salt and Pepper*
Coming soon!