Caramelized Pork and Jumbo Shrimp Stir-Fry
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Caramelized Pork and Jumbo Shrimp Stir-Fry

Caramelized Pork and Jumbo Shrimp Stir-Fry

with Cashews

Succulent ground pork and juicy shrimp are best friends forever in this Vietnamese-Inspired stir-fry packed full of sweet, spicy and umami flavours.

Tags:
Optional Spice
Allergens:
Shrimp
Cashews
Soy
Wheat
Sulphites
Milk
Sesame

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking Time8 minutes
DifficultyEasy

Ingredients

serving amount

250 g

Ground Pork

285 g

Jumbo Shrimp

(Contains Shrimp)

¾ cup

Jasmine Rice

170 g

Green Beans, trimmed

1 unit(s)

Sweet Bell Pepper

1 unit(s)

Chili Pepper

7 g

Cilantro

56 g

Cashews, chopped

(Contains Cashews May contain Soy, Milk, Sesame, Sulphites, Tree nuts, Mustard, Wheat, Peanuts, Egg)

2 tbsp

Ginger-Garlic Puree

(Contains Soy May contain Milk, Soy, Sulphites)

1 tbsp

Soy Sauce

(Contains Soy, Wheat, Sulphites May contain Sesame, Sulphites, Wheat, Crustaceans, Egg, Fish, Milk, Mustard)

1 tbsp

Thai Seasoning

(Contains Milk, Sesame, Sulphites May contain Mustard, Peanuts, Soy, Tree nuts, Wheat)

1 tbsp

Brown Sugar

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Nutrition Values

Calories1010 kcal
Fat47 g
Saturated Fat13 g
Carbohydrate91 g
Sugar14 g
Dietary Fiber6 g
Protein56 g
Cholesterol265 mg
Sodium1300 mg
Trans Fat0.2 g
Potassium1050 mg
Calcium175 mg
Iron7.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions