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Young Chef's Beef Yaki Udon

with Peppers and Carrots
Get Up To 20 Free Meals + Free Sides for Life
Calories
990 kcal
Protein
45g protein
Total
30 minutes
Difficulty
Easy
Allergens:
  • Wheat
  • Soy
  • Tree nuts
  • Fish
  • Milk
  • Peanuts
  • Crustaceans
  • Egg
  • Soy
  • Sulphites
  • Sesame
  • Mustard
  • May contain traces of allergens
  • Gluten
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

250 g

Ground Beef

400 g

Udon Noodles

(Contains: Wheat May be present: Tree nuts, Fish, Milk, Peanuts, Crustaceans, Egg, Soy, Sulphites, Sesame, Mustard)

1 unit(s)

Carrot

2 unit(s)

Garlic, cloves

1 unit(s)

Sweet Bell Pepper

0.13 cup

Vegetarian Oyster Sauce

(Contains: Soy May be present: Tree nuts, Fish, Milk, Crustaceans, Egg, Soy, Sulphites, Sesame, Mustard, Gluten, Wheat)

4 tbsp

Soy Sauce Mirin Blend

(Contains: Soy May be present: Fish, Milk, Crustaceans, Egg, Sulphites, Sesame, Mustard, Gluten, Wheat)

1 tbsp

Seasoned Rice Vinegar

(May be present: Tree nuts, Fish, Milk, Egg, Soy, Sesame, Mustard, Wheat)

1 unit(s)

Honey

56 g

Baby Spinach

Calories990 kcal
Fat21 g
Saturated Fat8 g
Carbohydrate156 g
Sugar24 g
Dietary Fiber12 g
Protein45 g
Cholesterol90 mg
Sodium1760 mg
Trans Fat0.5 g
Potassium1050 mg
Calcium100 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps