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SuperQuick Turkey Chili

SuperQuick Turkey Chili

with Sour Cream and Cheesy Tortilla Chips
4.5(126)
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Calories
860 kcal
Protein
50g protein
Preparation Time
15 minutes
Difficulty
Easy
Allergens:
  • Sulphites
  • Milk
  • Sesame
  • Triticale
  • Peanuts
  • Tree nuts
  • Wheat
  • Mustard
  • Sulphites
  • Milk
  • Soy
  • May contain traces of allergens
  • Fish
  • Egg
  • Crustaceans
  • Gluten
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

250 g

Ground Turkey

8 g

Mexican Seasoning

(May contain traces of: Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)

1 unit(s)

Black Beans

7 g

Zesty Garlic Blend

(Contains: Sulphites May contain traces of: Sesame, Peanuts, Tree nuts, Wheat, Mustard, Milk, Soy)

56 g

Yellow Onion, chopped

85 g

Tortilla Chips

(May contain traces of: Sesame, Milk)

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

43 mL

Sour Cream

(Contains: Milk May contain traces of: Milk)

1 unit(s)

Green Bell Pepper

1 unit(s)

Crushed Tomatoes with Garlic and Onion

2 tbsp

Tomato Sauce Base

(May contain traces of: Sesame, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy, Fish, Egg, Crustaceans, Gluten)

Not included in your delivery

1 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Calories860 kcal
Fat33 g
Saturated Fat9 g
Carbohydrate92 g
Sugar13 g
Dietary Fiber18 g
Protein50 g
Cholesterol115 mg
Sodium1520 mg
Trans Fat0.4 g
Potassium1600 mg
Calcium350 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Prep
1
  • Before starting, preheat the broiler to low.
    Wash and dry all produce.
  • Core, then cut pepper into 1/4-inch pieces. 
  • To a parchment-lined baking sheet, add tortillas.  Sprinkle cheese over top. Set aside. 
Start chili
2
  • Heat a large pot over medium-high. When the pot is hot, add 1 tbsp (2 tbsp) oil, then turkey, onions and peppers. 
  • Cook for 4-5 min, breaking up turkey into smaller pieces, until no pink remains.** 
  • Add Mexican Seasoning and Zesty Garlic Blend. Cook for 1 min, stirring often, until fragrant. Season with salt and pepper. 
Finish chili
3
  • To the pot, add black beans and their liquid, tomato sauce base and crushed tomatoes. 
  • Cook for 3-4 min, stirring often, until chili thickens slightly. 
Finish and serve
4
  • Meanwhile, place the baking sheet with tortilla chips (from step 1) in the middle of the oven. Broil for 2-3 min, until cheese has melted and tortilla chips are golden. (TIP: Keep an eye on them, so they don't burn.)
  • Divide chili between bowls. Dollop with sour cream. 
  • Serve cheesy tortilla chips alongside for dipping. 
5

If you've opted to get turkey, cook in the same way the recipe instructs you to cook beef.** Disregard instructions to drain excess fat.

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