Salisbury Steaks in Onion Gravy
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Salisbury Steaks in Onion Gravy

Salisbury Steaks in Onion Gravy

with Creamy Sweet Potato Mash and Roasted Broccoli

We're bringing back memories of grandma's kitchen with these retro hamburger steaks smothered in onion gravy. Creamy mashed sweet potatoes alongside are a must, while roasted broccoli finishes off the plate with a green touch.

Tags:
Family Friendly
Allergens:
Mustard
Wheat
Milk

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time8 minutes
DifficultyMedium

Ingredients

serving amount

250 g

Ground Beef

½ tbsp

Dijon Mustard

(Contains Mustard May contain Crustaceans, Egg, Fish, Milk, Sesame, Soy, Sulphites, Wheat)

1 tbsp

Worcestershire Sauce

(May contain Egg, Soy, Mustard, Fish, Milk, Wheat, Sesame, Crustaceans, Sulphites)

¼ cup

Panko Breadcrumbs

(Contains Wheat)

1 tsp

Garlic Salt

(May contain Wheat, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Tree nuts)

1 unit(s)

Yellow Onion

2 unit(s)

Beef Broth Concentrate

1 tbsp

Cream Sauce Spice Blend

(Contains Wheat May contain Tree nuts, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites)

1 unit(s)

Cream Cheese

(Contains Milk)

227 g

Broccoli

2 unit(s)

Sweet Potato

Not included in your delivery

2 tbsp

Unsalted Butter*

(Contains Milk)

1.5 tbsp

Oil*

¼ tsp

Pepper*

0.13 tsp

Salt*

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Nutrition Values

Calories770 kcal
Fat43 g
Saturated Fat17 g
Carbohydrate64 g
Sugar13 g
Dietary Fiber10 g
Protein34 g
Cholesterol110 mg
Sodium1890 mg
Trans Fat1.5 g
Potassium1450 mg
Calcium175 mg
Iron5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Potato Masher
Colander
Large Pot
Measuring Spoons
Large Non-Stick Pan
Medium Bowl
Baking Sheet
Measuring Cups

Instructions

Prep
1
  • Peel, then cut sweet potatoes into 1-inch pieces. 
  • Cut broccoli into bite-sized pieces.
  • Peel, then cut onion into 1/4-inch slices.
Cook sweet potatoes
2
  • Add sweet potatoes, 2 tsp salt and enough water to cover (by approx. 1 inch) to a large pot (use same for 4 ppl). Cover and bring to a boil over high heat.
  • Once boiling, reduce heat to medium-high. Simmer uncovered until fork-tender, 10-12 min.
  • Drain and return potatoes to the same pot, off heat.
  • Mash cream cheese, 1 tbsp (2 tbsp) butter and 3 tbsp (6 tbsp) milk into potatoes until creamy. Season with salt and pepper, to taste.
Sear hamburger steaks
3
  • Heat a large non-stick pan over medium-high heat.
  • While the pan heats, add beef, panko, Dijon, half the Worcestershire, half the broth concentrates and half the garlic salt to a medium bowl. Season with pepper, then combine.
  • Form mixture into two 4-inch-wide patties (4 patties for 4 ppl).
  • When the pan is hot, add 1/2 tbsp (1 tbsp) oil, then patties. Pan-fry until golden-brown, 2-3 min per side. (NOTE: Patties will finish cooking in step 5.)
  • Transfer patties to a plate.
Roast broccoli
4
  • Meanwhile, add broccoli, 1 tbsp (2 tbsp) oil and 2 tbsp (4 tbsp) water to an unlined baking sheet. Season with salt and pepper, then toss to coat.
  • Roast broccoli in the middle of the oven, stirring halfway through, until tender and golden-brown, 10-12 min.
Make onion gravy and finish hamburger steaks
5
  • Return the same pan (from step 3) to medium-high, then add onions. Cook, stirring occasionally, until onions start to caramelize, 3-4 min.
  • Sprinkle Cream Sauce Spice Blend over onions. Cook, stirring often, until coated, 30 sec.
  • Gradually stir in 1 1/4 cup (2 1/2 cups) water, remaining Worcestershire sauce and remaining broth concentrates. Season with pepper and remaining garlic salt. Bring to a simmer.
  • Once simmering, return patties to the pan. Cook, flipping patties halfway, until patties are cooked through and gravy thickens slightly, 4-5 min.** Remove the pan from heat.
Finish and serve
6
  • Divide mashed sweet potatoes and broccoli between plates.
  • Top potatoes with hamburger steaks.
  • Add 1 tbsp butter to the pan with onion gravy, then stir until melted.
  • Spoon onion gravy over hamburger steaks.