Pesto Butternut Squash Ravioli
with Balsamic Roasted Tomatoes and Pine Nuts
Allergens:- Egg•
- Milk•
- Wheat•
- Sulphites•
- Walnuts•
- Sulphites•
- May contain traces of allergens•
- Soy•
- Mustard•
- Sesame•
- Tree nuts•
- Wheat•
- Egg•
- Fish•
- Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
350 g
Butternut Squash Ravioli
(Contains: Egg, Milk, Wheat May be present: Sulphites)
¼ cup
Basil Pesto
(Contains: Milk May be present: Sulphites, Soy)
1 tbsp
Balsamic Vinegar
(Contains: Sulphites May be present: Soy, Mustard, Sesame, Tree nuts, Wheat, Egg, Fish, Milk)
¼ cup
Parmesan Cheese, shredded
(Contains: Milk)
28 g
Walnuts, chopped
(Contains: Walnuts)
56 mL
Cream
(Contains: Milk)
Calories730 kcal
Fat37 g
Saturated Fat15 g
Carbohydrate79 g
Sugar9 g
Dietary Fiber8 g
Protein22 g
Cholesterol140 mg
Sodium760 mg
Trans Fat0.5 g
Potassium1000 mg
Calcium250 mg
Iron3 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.