Perfectly diced and pre-cooked potatoes—just heat for a quick, crispy side dish anytime.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 2 people
250 g
Diced Potatoes
(Contains: SulphitesMay be present: Tree nuts, Fish, Milk, Crustaceans, Mustard, Sesame, Sulphites, Wheat, Egg, Soy)
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
Customer reviews
Review summary
Updated on Feb 2026
Flavor: Many found the potatoes bland; consider adding spices like garlic salt, salt and pepper, or herbs for more taste.
Ease of prep: Quick and convenient for breakfast or as a side dish, especially when pressed for time.
Suggestions: Pan-fry with butter or in leftover chicken fat for better flavor; air frying yields good results.
Texture: Some found the potatoes stayed hard or mushy; experiment with cooking methods for desired crispiness.