Chudleigh's Caramel Apple Slab Pie
A well-loved classic | 650g | Serves 6Calories
:
300 kcalProtein
:
3g proteinDifficulty
:
MediumAllergens:
- Milk
- Egg
- Wheat
Is there anything more wholesome than apple pie? This traditional pie in an untraditional shape is easy to cut and serve, featuring locally grown farm-fresh apples and a rich house-made caramel sauce. Heat, serve, ask for seconds.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 2 people
650 g
Caramel Apple Slab Pies
(Contains: Milk, Egg, Wheat)
Nutrition Values
Calories300 kcal
Fat18 g
Saturated Fat10 g
Carbohydrate32 g
Sugar12 g
Dietary Fiber2 g
Protein3 g
Cholesterol15 mg
Sodium300 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Chudleigh's Caramel Apple Slab Pie
Customer reviews
Review summary
Updated on Feb 2026- Flavor: Many enjoyed the homemade taste, though some found it bland or lacking caramel flavor. Consider adding cinnamon or maple syrup to enhance sweetness.
- Ease of prep: Cooking times varied; some found it took longer than expected, especially if baking from frozen. Consider thawing before baking for more consistent results.
- Suggestions: Serve warm with vanilla ice cream for a delicious treat. Some recommend a flakier crust and more filling for better balance.
- Portions: While some found it perfect for 6 servings, others wished for a smaller size to reduce waste.
