Skip to main content
Cinnamon Spice Cake Loaf

Cinnamon Spice Cake Loaf

Serves 4 | Fall meets cake loaf
Get Up To 20 Free Meals + Free Sides for Life
Calories
930 kcal
Protein
12g protein
Difficulty
Easy
Allergens:
  • Egg
  • Milk
  • Soy
  • Wheat
  • Soy
  • Sulphites
  • Tree nuts
  • Wheat
  • Egg
  • Gluten
  • Milk
  • Peanuts
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

450 g

Cinnamon Spice Cake Loaf

(Contains: Egg, Milk, Soy, Wheat May be present: Soy, Sulphites, Tree nuts, Wheat, Egg, Gluten, Milk, Peanuts)

Calories930 kcal
Fat48 g
Saturated Fat4.5 g
Carbohydrate111 g
Sugar57 g
Dietary Fiber3 g
Protein12 g
Cholesterol150 mg
Sodium870 mg
Trans Fat0.3 g
Potassium150 mg
Calcium100 mg
Iron4 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Customer reviews

Review summary

Updated on Feb 2026
  • Flavor: Customers enjoyed the cinnamon flavor, with many finding it tasty and not overpowering. Some noted it paired well with coffee or tea.
  • Ease of prep: Several reviewers appreciated being able to warm the cake slightly before serving. Some were surprised it came pre-baked.
  • Suggestions: Consider serving with butter or toasting for breakfast. Warming in the oven can enhance the texture and flavor.
  • Texture: Most found the cake moist and fluffy, though a few noted it was slightly dry.
  • Versatility: Reviewers enjoyed the cake for both breakfast and dessert, often pairing it with fruit or yogurt.
AI-generated from customer reviews