Loaded Tex-Mex Lentil Fajita Bowl
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Loaded Tex-Mex Lentil Fajita Bowl

Loaded Tex-Mex Lentil Fajita Bowl

with Spiced Tortilla Chips

Tags:
Spicy
Allergens:
Mustard
•Sulphites
•Milk

The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking Time10 minutes
DifficultyEasy

Ingredients

serving amount

½ cup

Red Lentils

1 tbsp

Tex-Mex Paste

(Contains Mustard May contain Gluten, Fish, Sesame, Egg, Crustaceans, Milk, Wheat, Sulphites, Soy)

¾ cup

Parboiled Rice

2 unit(s)

Garlic, cloves

1 unit(s)

Red Onion

113 g

Corn Kernels

1 tbsp

Enchilada Spice Blend

(Contains Sulphites May contain Mustard, Peanuts, Sesame, Soy, Tree nuts, Wheat, Milk)

1 unit(s)

Sweet Bell Pepper

¼ cup

Cheddar Cheese, shredded

(Contains Milk)

85 g

Tortilla Chips

(May contain Sesame, Milk)

7 g

Cilantro

1 unit(s)

Sour Cream

(Contains Milk)

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Nutrition Values

Calories830 kcal
Fat20 g
Saturated Fat7 g
Carbohydrate138 g
Sugar13 g
Dietary Fiber14 g
Protein28 g
Cholesterol25 mg
Sodium820 mg
Trans Fat0.4 g
Potassium1600 mg
Calcium300 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

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