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Holiday Spiced Butternut Squash

with Maple Syrup Drizzle - Start at 1 hr 30 min Mark
Get Up To 20 Free Meals + Free Sides for Life
Calories
60 kcal
Protein
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Total
30 minutes
Difficulty
Medium
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 4 people

1360 g

Butternut Squash, cubes

2 tbsp

Maple Syrup

Not included in your delivery

2 tbsp

Oil*

¼ tsp

Salt and Pepper*

Calories60 kcal
Fat7 g
Saturated Fat1 g
Sodium75 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Toss squash with 3/4 tsp Holiday Spice Blend and 2 tbsp oil on a parchment-lined baking sheet. Season with salt and pepper. Roast in bottom of oven, tossing halfway through cooking, until golden-brown, 40-45 min.

2

Transfer the stuffing (still covered with foil) to middle of oven, beside the turkey. Roast, until golden-brown and sausage is cooked through, 45-50 min.**

3

Transfer spiced squash to a serving dish. Drizzle over 2 tbsp maple syrup.

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