Falafel and Roasted Veggie Bowls
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Falafel and Roasted Veggie Bowls

Falafel and Roasted Veggie Bowls

with Toasted Almonds and Mint

Allergens:
Wheat
Milk
Almonds
Sulphites
Soy

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

150 g

Falafel

(May contain Sesame)

½ cup

Bulgur Wheat

(Contains Wheat)

1 unit(s)

Zucchini

1 unit(s)

Sweet Bell Pepper

1 unit(s)

Red Onion

7 g

Mint

1 unit(s)

Lemon

3 tbsp

Yogurt Sauce

(Contains Milk)

¼ cup

Feta Cheese, crumbled

(Contains Milk)

28 g

Almonds, sliced

(Contains Almonds)

1 tbsp

Turkish Spice Blend

(Contains Sulphites May contain Mustard, Peanuts, Sesame, Soy, Tree nuts, Wheat, Milk)

1 tbsp

Vegetable Stock Powder

(Contains Soy, Sulphites May contain Fish, Milk, Mustard, Sesame, Wheat, Egg)

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Nutrition Values

Calories580 kcal
Fat24 g
Saturated Fat5 g
Carbohydrate79 g
Sugar14 g
Dietary Fiber12 g
Protein22 g
Cholesterol15 mg
Sodium1240 mg
Trans Fat0.1 g
Potassium1250 mg
Calcium350 mg
Iron6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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