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Chicken Stir-Fry

Chicken Stir-Fry

with Roasted Vegetable Medley & Egg Rice
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Calories
720 kcal
Protein
53g protein
Total
3 minutes
Difficulty
Easy
Allergens:
  • Soy
  • Sulphites
  • Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Chicken Stir-Fry

(Contains: Soy, Sulphites, Egg)

Calories720 kcal
Fat29 g
Saturated Fat14 g
Carbohydrate62 g
Sugar19 g
Dietary Fiber6 g
Protein53 g
Cholesterol295 mg
Sodium870 mg
Potassium900 mg
Calcium125 mg
Iron3.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup. 
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!

2

1. Preheat oven to 375°F (190°C). 
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!