Pork and apple are the ultimate dream team in this rustic and hearty pork chop dinner. Juicy pork chops are sprinkled with seasoning salt and topped with sweet and savoury apple-raisin chutney. Creamy garlic mashed potatoes add a layer of everyday luxury, as crisp snap peas add sweetness and freshness.
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
340 g
Pork Chops, boneless
2 unit(s)
Russet Potato
1 unit(s)
Yellow Onion
113 g
Sugar Snap Peas
1 unit(s)
Gala Apple
7 g
Sage
28 g
Sultana Raisins
(May contain Peanuts, Sesame, Sulphites, Milk, Tree nuts, Gluten, Egg, Soy, Mustard)
1 tbsp
White Wine Vinegar
(Contains Sulphites)
1 tbsp
Brown Sugar
(May contain Mustard, Soy, Egg, Fish, Wheat, Tree nuts, Peanuts, Sulphites, Crustaceans, Sesame, Milk)
1 tsp
Garlic Salt
(May contain Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)
2 tbsp
Unsalted Butter*
0.13 tsp
Salt*
0.13 tsp
Pepper*
1.5 tbsp
Oil*
¼ cup
Milk*
Check timing in dev