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Nicoise-inspired Salmon

Nicoise-inspired Salmon

on Herby Orzo with Tomatoes and Olives

4.4
(18)
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Allergens:
Salmon
•Wheat
•Mustard
•Sulphites
•Egg
•Soy

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time20 minutes
Cooking Time6 minutes
DifficultyEasy
serving amount

250 g

Salmon Fillets, skin-on

(Contains: Salmon)

170 g

Orzo

(Contains: Wheat)

227 g

Baby Tomatoes

60 g

Mixed Olives

(May contain traces of: Wheat, Milk, Sulphites, Egg, Fish, Tree nuts)

1 unit(s)

Shallot

1 tbsp

Whole Grain Mustard

(Contains: Mustard May contain traces of: Wheat, Milk, Sulphites, Egg, Fish, Soy, Crustaceans, Sesame, Gluten)

7 g

Parsley

1 unit(s)

Lemon

7 g

Zesty Garlic Blend

(Contains: Sulphites May contain traces of: Wheat, Milk, Tree nuts, Soy, Sesame, Mustard, Peanuts)

56 g

Arugula and Spinach Mix

2 unit(s)

Egg

(Contains: Egg)

2 tbsp

Garlic Spread

(Contains: Soy May contain traces of: Milk, Sulphites)

Calories860 kcal
Fat41 g
Saturated Fat10 g
Carbohydrate81 g
Sugar9 g
Dietary Fiber8 g
Protein46 g
Cholesterol275 mg
Sodium830 mg
Trans Fat0.1 g
Potassium1350 mg
Calcium250 mg
Iron6 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Meal right image

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