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GAP FILLER 2025 W32 1042
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The quantities provided above are averages only.

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyEasy

Ingredients

serving amount

370 g

Ribeye Steak

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Nutrition Values

Calories300 kcal
Fat14 g
Saturated Fat6 g
Carbohydrate0 g
Sugar0 g
Dietary Fiber0 g
Protein41 g
Cholesterol95 mg
Sodium105 mg
Trans Fat0.4 g
Potassium600 mg
Calcium10 mg
Iron4.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps