Meal is pre-cooked and ships ready-to-heat in your oven or microwave.
Experience the smoky richness of our Spanish-Style Chicken. Grilled chicken, infused with Spanish spices, rests on paella-style risotto with peas. On the side, a roasted bell pepper mushroom mix complements a tangy roasted red pepper aioli. It's a bold, savory dish with a paprika-forward flavor profile.
Ingredients: Water • Chicken breast • Arborio rice • Cremini mushrooms • Red bell pepper • Green bell pepper • Green peas • Plain greek yogurt (skim milk, active bacterial cultures) • Avocado mayonnaise (avocado oil, water, vinegar, frozen egg yolk, salt, mustard, spices, calcium disodium EDTA) • Shallots • Roasted red peppers (roasted red peppers, water, salt, citric acid) • Chardonnay wine (sulphites) • Olive oil • Parmesan cheese (milk, modified milk ingredients, bacterial culture, salt, lipase, calcium chloride, rennet and/or microbial enzyme, powdered cellulose, parmesan flavour (natural)) • Tomato • Minced garlic (water, dehydrated garlic, citric acid) • Butter (milk) • Minced garlic • Smoked paprika • Sea salt • Garlic powder • Chicken glace (chicken broth, carrot, onion, garlic, spices) • Onion powder • Basil • Black pepper • Thyme • Paprika • Turmeric • Fennel seed • Rosemary.
The quantities provided above are averages only.
Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.
2 unit(s)
Smoky Spanish-Style Chicken & Risotto
(Contains: Mustard, Sulphites, Milk)
1. Remove meal sleeve, pierce clear plastic film. If applicable, peel corner of film to remove cup.
2. Microwave meal on HIGH for 2-3 minutes.
3. Remove meal, let cool, peel off film, plate and enjoy!
1. Preheat oven to 375°F (190°C).
2. Remove meal sleeve, plastic film, and cup (if applicable)
3. Place tray on an oven safe baking sheet and heat for 10-15 minutes.
4. Carefully remove meal, let cool, plate and enjoy!