Chudleigh's Dessert Trio
6 Single-Serve CakesCalories
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MediumAllergens:
- Egg
- Milk
- Soy
- Wheat
- Oats
- Tree nuts
- May contain traces of allergens
- Soy
A triple threat of Chudleigh's favourite desserts featuring lava cake, sticky toffee cake, and pineapple upside down cake. There's something sweet and special for everyone. Please refer to each individual product page for the details on allergens, ingredients, and nutritional value.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 2 people
228 g
Molten Chocolate Lava Cakes
(Contains: Egg, Milk, Soy, Wheat May be present: Tree nuts)
290 g
Sticky Toffee Cakes
(Contains: Egg, Milk, Wheat, Oats May be present: Tree nuts, Soy)
228 g
Pineapple Upside Down Cake
(Contains: Egg, Milk, Wheat)
Cooking Steps
Customer reviews
Review summary
Updated on Aug 2026- Flavour: The pineapple upside down cake and sticky toffee cake are crowd favourites; the chocolate lava cake divides opinion, with some finding it too rich.
- Ease of prep: These are quick and easy to serve, making them a convenient option for a sweet treat after dinner.
- Suggestions: Serve with ice cream or whipped cream to balance the richness; splitting each cake in two and adding a scoop makes a generous dessert for four.
- Leftovers: These tend to disappear fast — reviewers noted the trio was gone within a couple of days.
