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Chicken Tikka Masala

Chicken Tikka Masala

with Peppers and Garlic Rice

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Bold tikka masala and creamy coconut milk coat tender chicken and sweet peppers in this quick and easy curry! The aromas will make you want to dig in before this hits the table.

Tags:QuickQuick Prep
Allergens:Milk/LaitMustard/Moutarde

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time30 minutes
Cooking difficultyMedium
Ingredients
serving amount
2
4
Ingredientsarrow down iconarrow down icon
serving amount
2
4

310 g

Chicken Thighs/Leg

¾ cup

Basmati Rice

160 g

Sweet Bell Pepper

7 g

Cilantro

56 g

Baby Spinach

1 tbsp

Garlic Puree

½ cup

Tikka Sauce

(ContainsMilk/Lait)

165 mL

Coconut Milk

1 tbsp

Indian Spice Blend

(ContainsMustard/Moutarde)

Not included in your delivery

1.5 tbsp

Oil*

0.13 tsp

Salt*

¼ tsp

Salt and Pepper*

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Calories810 kcal
Fat37 g
Saturated Fat18 g
Carbohydrate77 g
Sugar8 g
Dietary Fiber4 g
Protein44 g
Cholesterol160 mg
Sodium1180 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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