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Grilled Meatloaf Burgers

Grilled Meatloaf Burgers

with Sweet Potatoes and Green Onion Mayo
4.5(706)
Get Up To 20 Free Meals + Free Sides for Life
Get Up To 20 Free Meals + Free Sides for Life
Calories
: 
1030 kcal
Protein
: 
37g protein
Difficulty
: 
Medium
Allergens:
  • Egg
  • Mustard
  • Barley
  • Milk
  • Oats
  • Rye
  • Sesame
  • Soy
  • Wheat
  • Sulphites
  • Wheat
  • Mustard
  • Crustaceans
  • Fish
  • Milk
  • Sesame
  • Soy
  • May contain traces of allergens
  • Peanuts
  • Tree nuts
  • Egg
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
serving amount

250 g

Ground Beef and Pork Mix

2 unit(s)

Green Onion

4 tbsp

Mayonnaise

(Contains: Sulphites, Wheat, Mustard, Crustaceans, Fish, Milk, Sesame, Soy, May contain traces of allergens, Egg, Mustard)

2 unit(s)

Sweet Potato

1 tsp

Garlic Salt

(Contains: Wheat, Milk, Mustard, Peanuts, Sesame, Soy, Sulphites, Tree nuts, May contain traces of allergens)

2 tbsp

Ketchup

(Contains: Soy, Sulphites, Wheat, Egg, Fish, Mustard, Sesame, May contain traces of allergens)

1 tbsp

Brown Sugar

4 tbsp

Italian Breadcrumbs

(Contains: Egg, May contain traces of allergens, Barley, Milk, Oats, Rye, Sesame, Soy, Wheat)

1 tbsp

Worcestershire Sauce

(Contains: Egg, Soy, Mustard, Fish, Milk, Wheat, Sesame, Crustaceans, Sulphites, May contain traces of allergens)

2 unit(s)

Artisan Bun

(Contains: Mustard, Sesame, Soy, Sulphites, Egg, Milk, May contain traces of allergens, Soy, Wheat, Milk)

28 g

Spring Mix

28 g

Crispy Shallots

(Contains: Wheat)

Not included in your delivery

0.13 tsp

Pepper*

0.06 tsp

Salt*

1 tbsp

Oil*

2 tbsp

Milk*

(Contains: Milk)

Calories1030 kcal
Fat55 g
Saturated Fat16 g
Carbohydrate98 g
Sugar21 g
Dietary Fiber9 g
Protein37 g
Cholesterol100 mg
Sodium1980 mg
Trans Fat0.5 g
Potassium1250 mg
Calcium225 mg
Iron6.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Medium Bowl
•Small Bowl
•Measuring Spoons
•Large Bowl

Cooking Steps

PDF
Prep
1
  • Thinly slice green onions.
  • Add mayo and half the green onions to a small bowl. Season with salt and pepper, then stir to combine. Set aside.
  • Cut sweet potatoes lengthwise into 1/2-inch thick slices.
  • Add sweet potatoes, half the garlic salt and 1 tbsp (2 tbsp) oil to a medium bowl. Season with pepper, then toss to coat.
  • Combine ketchup and brown sugar in another small bowl. (NOTE: This is your glaze.)
Form patties
2
  • Add breadcrumbs, Worcestershire sauce, remaining green onions, remaining garlic salt and 2 tbsp (4 tbsp) milk to a large bowl. Season with pepper, then stir until milk is absorbed.
  • Crumble in beef and pork mix, then combine.
  • Form mixture into two 5-inch-wide patties (4 patties for 4 ppl).
Grill sweet potatoes
3
  • Add sweet potatoes to one side of the grill, then reduce heat to medium. Close lid and grill, flipping once, until grill-marked and tender, 14-16 min.
Grill meatloaf patties
4
  • Meanwhile, add patties to the other side of the grill.
  • Close lid and grill patties, carefully flipping once, until cooked through, 4-5 min per side.**
  • Spread glaze (from step 1) over tops of patties. Close lid and grill until glaze is warmed through, 1-2 min.
Toast buns
5
  • Halve buns.
  • When sweet potatoes and meatloaf patties are almost done, add buns to grill, cut-side down. (NOTE: Don't overcrowd your grill! Toast buns once sweet potatoes and patties are done if there isn't enough space on the grill.)
  • Close lid and grill until toasted, 1-2 min. (TIP: Keep an eye on buns so they don't burn!)
Finish and serve
6
  • Spread some green onion mayo on bottom buns. Spread any remaining glaze on top buns.
  • Stack bottom buns with spring mix, meatloaf patties and crispy shallots. Close with top buns.
  • Divide burgers and grilled sweet potatoes between plates.
  • Serve remaining green onion mayo alongside for dipping.

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