Falafel and Roasted Veggie Bowls
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Falafel and Roasted Veggie Bowls

Falafel and Roasted Veggie Bowls

with Toasted Almonds and Mint

Tags:
Veggie
Allergens:
Soy
Wheat
Milk
Almonds
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time
DifficultyMedium

Ingredients

serving amount

150 g

Falafel

(Contains Soy, Wheat May contain Sesame)

½ cup

Bulgur Wheat

(Contains Wheat)

1 unit(s)

Zucchini

1 unit(s)

Sweet Bell Pepper

1 unit(s)

Red Onion

7 g

Mint

1 unit(s)

Lemon

3 tbsp

Yogurt Sauce

(Contains Milk)

¼ cup

Feta Cheese, crumbled

(Contains Milk)

28 g

Almonds, sliced

(Contains Almonds)

1 tbsp

Turkish Spice Blend

(Contains Sulphites May contain Mustard, Peanuts, Sesame, Soy, Tree nuts, Wheat, Milk)

1 tbsp

Vegetable Stock Powder

(Contains Soy, Sulphites May contain Fish, Milk, Mustard, Sesame, Wheat, Egg)

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Nutrition Values

Calories630 kcal
Fat25 g
Saturated Fat5 g
Carbohydrate82 g
Sugar11 g
Dietary Fiber11 g
Protein22 g
Cholesterol15 mg
Sodium1250 mg
Trans Fat0.1 g
Potassium1100 mg
Calcium300 mg
Iron5.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

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