2024-W10 Gap Fill 1703 Ground Beef Pasta
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2024-W10 Gap Fill 1703 Ground Beef Pasta


Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time
Cooking Time


serving amount

250 g

Ground Beef

250 g

Ground Pork

¼ cup

Parmesan Cheese, shredded

(Contains Milk)


Nutrition Values

Calories580 kcal
Fat39 g
Saturated Fat16 g
Carbohydrate2 g
Sugar0 g
Dietary Fiber0 g
Protein51 g
Cholesterol165 mg
Sodium360 mg
Trans Fat1 g
Potassium750 mg
Calcium125 mg
Iron3.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.


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