Impossible® Burger Patties Burgers and Greek Salad
with Feta Mayo- Soy
- Mustard
- Egg
- Milk
- Wheat
- Crustaceans
- Soy
- Egg
- Wheat
- Gluten
- Sesame
- Milk
- Fish
- Tree nuts
- Sulphites
- Mustard
- May contain traces of allergens
- Triticale
- Peanuts
Ingredients: Tomato • Impossible™ Burger Patties (soy) (water, soy protein concentrate, sunflower oil, coconut oil, sugars (cultured dextrose, dextrose), methylcellulose, glutamates, modified plant starch, yeast extract, natural flavours, soy leghemoglobin, salt, mixed tocopherols (antioxidant), l-tryptophan, soy protein isolate, zinc gluconate, ferric phosphate, niacin (vitamin B3), calcium pantothenate (vitamin B5), pyridoxine hydrochloride (vitamin B6), thiamine hydrochloride (vitamin B1), riboflavin (vitamin B2), vitamin B12) • Brioche Bun (wheat, egg, milk) (enriched wheat flour, filtered water, sugars (sugar, dextrose, maltodextrins), butter, yeast, egg, salt, cultured wheat starch, turmeric, citric acid, tricalcium phosphate, calcium sulfate, ascorbic acid, enzymes, vegetable oil, vegetable proteins, starch) • Lemon • Feta cheese (milk) (pasteurized milk, partly skimmed milk, modified milk ingredients, water, salt, lipase, bacterial culture, microbial enzyme, cellulose, potassium sorbate, lactic acid, natamycin, calcium chloride) • Spinach • Mayonnaise (mustard, egg) (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) • Panko breadcrumbs (wheat) (wheat flour, sugar, yeast, salt) • Oregano • Garlic salt (salt, garlic powder, silicon dioxide).
Ingredients
2 unit(s)
Impossible® Burger Patties
(Contains: Soy)
4 tbsp
Mayonnaise
(Contains: Mustard, Egg May be present: Crustaceans, Soy, Egg, Wheat, Gluten, Sesame, Milk, Fish, Tree nuts, Sulphites, Mustard)
½ cup
Feta Cheese, crumbled
(Contains: Milk)
56 g
Baby Spinach
⅓ cup
Panko Breadcrumbs
(Contains: Wheat May be present: Wheat, Gluten)
2 g
Garlic Salt
(May be present: Milk, Sulphites, Wheat, Tree nuts, Triticale, Mustard, Soy, Sesame, Peanuts)
1 unit(s)
Lemon
3.5 g
Oregano
2 unit(s)
Brioche Bun
(Contains: Milk, Wheat, Egg May be present: Sesame, Soy, Sulphites)
1 unit(s)
Tomato
Not included in your delivery
¼ tsp
Sugar*
1 tbsp
Oil*
0.13 tsp
Pepper*
0.13 tsp
Salt*
Nutrition facts
Cooking Steps
- Before starting, preheat broiler to high.
- Wash and dry all produce.
- Finely chop 1 tbsp (2 tbsp) oregano leaves.
- Cut tomato into 1/4-inch pieces.
- Zest, then juice lemon.
- To a small bowl, add mayo, lemon zest and half the feta. Season with pepper, then stir to combine. Set aside.
- Heat a large non-stick pan over medium-high.
- When hot, add 1 tsp (2 tsp) oil, then Impossible® Burger Patties. (NOTE: Don't overcrowd the pan; cook patties in batches if needed.)
- Pan-fry for 4-5 min per side, until patties are browned and cooked through.**
- Transfer to a plate, then cover to keep warm.
- Meanwhile, halve buns.
- On an unlined baking sheet, arrange buns, cut-side up.
- Heat buns in the middle of the oven for 1-2 min, until golden. (TIP: Keep an eye on them so they don't burn!)
- In another large bowl, whisk together 1/2 tbsp (1 tbsp) lemon juice, 1/4 tsp (1/2 tsp) sugar, and 1 tbsp (2 tbsp) oil.
- Add tomatoes, spinach and remaining feta. Season with salt and pepper. Toss to combine.
- Spread feta-mayo on bottom buns, then stack with patties and some salad. Close with top buns.
- Divide burgers between plates.
- Serve remaining salad alongside.
If you've opted to get Impossible® Burger Patties, skip the instructions to form the patties. Reserve panko, 2 tsp (4 tsp) oregano and half the garlic salt for another use.
When the pan is hot, add 1 tsp (2 tsp) oil, then Impossible® Burger Patties. Cook in the same way the recipe instructs you to cook beef.**
