Herb Rubbed Salmon
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Herb Rubbed Salmon

Herb Rubbed Salmon

with Roasted Veggies and DIY Dill Ranch Sauce

Summer is here, and we know you don't want to spend the whole night in the kitchen! That's why this easy salmon oven-bake will have dinner on the table in no time.

Allergens:
Salmon
Egg
Mustard
Sulphites

Produced in a facility that processes milk, sesame, eggs, fish, shellfish, crustaceans, mustard, tree nuts, peanuts, wheat, soybean and sulphites.

Preparation Time35 minutes
Cooking Time5 minutes
DifficultyEasy

Ingredients

serving amount

285 g

Salmon Fillets, skinless

(Contains Salmon)

5 unit(s)

Yellow Potato

2 tbsp

Mayonnaise

(Contains Egg, Mustard May contain Sulphites, Wheat, Mustard, Crustaceans, Fish, Milk, Sesame, Soy)

1 tbsp

White Wine Vinegar

(Contains Sulphites)

1 tbsp

Old Bay Seasoning

(Contains Mustard, Sulphites May contain Milk, Peanuts, Sesame, Soy, Tree nuts, Wheat)

1 unit(s)

Garlic, cloves

170 g

Green Beans, trimmed

1 unit(s)

Sour Cream

7 g

Dill

Not included in your delivery

¼ tsp

Salt and Pepper*

1.25 tbsp

Oil*

½ tsp

Sugar*

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Nutrition Values

Calories490 kcal
Fat39 g
Saturated Fat7 g
Carbohydrate4 g
Sugar2 g
Dietary Fiber1 g
Protein30 g
Cholesterol105 mg
Sodium1190 mg
Trans Fat0.1 g
Potassium700 mg
Calcium100 mg
Iron2 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Baking Sheet
Aluminum Foil

Instructions

COOK POTATOES
1

Cut potatoes into 1/4-inch thick wedges. Toss potatoes with 1 tbsp oil (dbl for 4 ppl) on a baking sheet. Season with salt and pepper. Roast in middle of oven, until golden-brown, 25-28 min.

PREP & MAKE RANCH
2

While potatoes roast, finely chop dill. Peel, then mince or grate garlic. Whisk together sour cream, mayo, half the dill, 1/4 tsp garlic, 1/2 tbsp vinegar and 1/2 tsp sugar (dbl both for 4ppl) in a small bowl. Season with salt and pepper. Set aside.

PREP GREEN BEANS
3

Cut stems off green beans, if needed. Toss green beans and remaining garlic with 1/2 tbsp oil (dbl for 4ppl) on half of a foil-lined baking sheet. Season with salt and pepper. Set aside.

START SALMON & BEANS
4

Pat salmon dry with paper towels, then sprinkle Old Bay seasoning all over. Add salmon, to the other side of the foil-lined baking sheet. Roast in top of oven, until salmon is almost cooked through, 5-6 min. (NOTE: We will finish cooking salmon in Step 5.)

FINISH  SALMON & BEANS
5

When salmon is almost cooked through, turn the broiler to high. Broil salmon and beans in middle of oven, until salmon is cooked through and golden, 4-6 min.**

FINISH AND SERVE
6

Divide salmon, green beans and potato wedges between plates. Sprinkle remaining dill over salmon. Serve DIY dill ranch on the side, for dipping.