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Cheese-Stuffed BBQ Plant-Based Patties Burgers

Cheese-Stuffed BBQ Plant-Based Patties Burgers

with Spring Mix Salad
Get Up To 20 Free Meals + Free Sides for Life
Calories
850 kcal
Protein
33g protein
Total
25 minutes
Difficulty
Medium
Allergens:
  • Soy
  • Wheat
  • Milk
  • Oats
  • Rye
  • Sesame
  • Barley
  • Mustard
  • Sulphites
  • Egg
  • Mustard
  • Sesame
  • Soy
  • Sulphites
  • Egg
  • Milk
  • May contain traces of allergens
  • Fish
  • Peanuts
  • Triticale
  • Crustaceans
  • Tree nuts
  • Gluten
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2 unit(s)

Impossible™ Burger Patties

(Contains: Soy)

2 unit(s)

Artisan Bun

(Contains: Soy, Wheat, Milk May be present: Mustard, Sesame, Soy, Sulphites, Egg, Milk)

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

4 tbsp

Italian Breadcrumbs

(Contains: Oats, Rye, Sesame, Soy, Wheat, Barley, Milk May be present: Fish, Egg, Sulphites, Peanuts, Triticale, Crustaceans, Mustard, Tree nuts, Soy)

4 tbsp

BBQ Sauce

(Contains: Mustard May be present: Gluten, Sulphites, Egg, Wheat, Sesame, Crustaceans, Soy, Fish, Milk)

1 tbsp

White Wine Vinegar

(Contains: Sulphites May be present: Egg, Fish, Milk, Mustard, Sesame, Soy, Wheat)

7 g

Applewood Smoke Spice

(Contains: Mustard May be present: Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites, Wheat)

56 g

Spring Mix

1 unit(s)

Tomato

½ unit(s)

Cream Cheese

(Contains: Milk)

2 tbsp

Mayonnaise

(Contains: Mustard, Egg May be present: Soy, Sulphites, Wheat, Fish, Milk, Mustard, Sesame)

Not included in your delivery

2 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

¼ tsp

Sugar*

Calories850 kcal
Fat48 g
Saturated Fat15 g
Carbohydrate74 g
Sugar21 g
Dietary Fiber11 g
Protein33 g
Cholesterol35 mg
Sodium1730 mg
Trans Fat0.3 g
Potassium1100 mg
Calcium400 mg
Iron10.5 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

Form Beyond Meat® patties
1
  • Before starting, preheat the oven to 450°F.
    Wash and dry all produce.
  • To a small bowl, add half the cream cheese (use all for 4 servings) and cheddar cheese. Stir until well-combined.
  • To a medium bowl, add Beyond Meat®, breadcrumbs and Applewood Smoke Spice. Season with salt and pepper, then mix to combine.
  • Form Beyond Meat®-mixture into 2 (4) equal-sized balls. 
  • Place one ball in the palm of your hand, then create a divot in the centre. 
  • Add cheese mixture to the divot, then pinch the edges together over the cheese to seal. 
  • Gently flatten into 4-inch wide patties. 
Cook Beyond Meat® patties
2
  • Heat a large non-stick pan over medium.
  • When hot, add 1 tbsp oil, then patties. Pan-fry until golden, 1-2 min per side.** (NOTE: Don't overcrowd the pan; cook burgers in 2 batches if needed.)
  • Transfer patties to a parchment-lined baking sheet. Brush BBQ sauce evenly over patties.
  • Bake in the middle of the oven for 7-10 min, until cooked through.**
Prep
3
  • Meanwhile, halve buns and arrange on an an unlined baking sheet, cut-sides up. Set aside.
  • Cut tomato into 1/4-inch pieces 
  • To a medium bowl, add half the vinegar (use all for 4 servings), 1/4 tsp (1/2 tsp) sugar and 1 tbsp (2 tbsp) oil. Season with salt and pepper, then whisk to combine. 
  • Add tomatoes, then set aside. 
Toast buns
4
  • Meanwhile, toast buns in the top of the oven for 3-4 min, until golden. (TIP: Keep an eye on them so they don't burn!)
Finish and serve
5
  • Spread mayo on buns. 
  • Stack patties and some of spring mix on bottom buns. Close with top buns.
  • Add remaining spring mix to the bowl with tomatoes and dressing. Toss to combine.
  • Divide Beyond Meat® burgers and salad between plates. 
Modularity step (under step 2)
6

If you've opted to get Beyond Meat®, prep and cook the same way the recipe instructs you to prep and cook turkey.**