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Zesty Turkey One-Pot Chili

Zesty Turkey One-Pot Chili

with Cheesy Tortilla Chips

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This quick and zesty turkey chili, simmered with black beans, packs a major flavour punch in just 15 minutes. Enjoy it with crispy, cheesy tortilla chips for dipping.

Tags:
SuperQuick
Allergens:
Sulphites
•Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Preparation Time15 minutes
Cooking Time5 minutes
DifficultyEasy
serving amount

250 g

Ground Turkey

1 tbsp

Mexican Seasoning

(May contain traces of: Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)

1 unit(s)

Black Beans

1 tbsp

Zesty Garlic Blend

(Contains: Sulphites May contain traces of: Sesame, Triticale, Peanuts, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy)

56 g

Yellow Onion, chopped

85 g

Tortilla Chips

(May contain traces of: Sesame, Milk)

¼ cup

Cheddar Cheese, shredded

(Contains: Milk)

1 unit(s)

Sour Cream

(Contains: Milk)

1 unit(s)

Green Bell Pepper

200 mL

Crushed Tomatoes

(May contain traces of: Sesame, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy, Egg, Gluten, Fish, Crustaceans)

2 tbsp

Tomato Sauce Base

(May contain traces of: Sesame, Tree nuts, Wheat, Mustard, Sulphites, Milk, Soy, Egg, Gluten, Fish, Crustaceans)

Not included in your delivery

1 tbsp

Oil*

0.13 tsp

Salt*

0.13 tsp

Pepper*

Calories830 kcal
Fat34 g
Saturated Fat10 g
Carbohydrate85 g
Sugar12 g
Dietary Fiber17 g
Protein48 g
Cholesterol130 mg
Sodium1520 mg
Trans Fat0.4 g
Potassium1400 mg
Calcium500 mg
Iron7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Parchment Paper
•Baking Sheet
•Large Pot

Cooking Steps

PDF
Prep
1
  • Core, then cut pepper into 1/4-inch pieces. 
  • Add tortillas to a parchment-lined baking sheet. Sprinkle cheese over top. Set aside. 
Start chili
2
  • Heat a large pot over medium-high heat. When hot, add 1 tbsp (1 tbsp) oil, then turkey, onions and peppers. 
  • Cook, breaking up turkey into smaller pieces, until no pink remains, 4-5 min.** Carefully drain and discard excess fat.
  • Add Mexican Seasoning and Zesty Garlic Blend. Cook, stirring often, until fragrant, 1 min. Season with salt and pepper. 
Finish Chili
3
  • Add black beans and their liquid, tomato sauce base and crushed tomatoes. 
  • Cook, stirring often, until chili thickens slightly, 3-4 min. 
Finish and Serve
4
  • Meanwhile, place baking sheet with tortilla chips in the middle of the oven. Broil until cheese has melted and chips are golden brown, 2-3 min. (TIP: Keep an eye on the chips so they don't burn!)
  • Divide chili between bowls. Dollop with sour cream. 
  • Serve cheesy chips on the side for dipping. 
Modularity Step (under step 2)
5

If you've opted to get tukey, cook it in the same way the recipe instructs you to cook the beef.

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